The best cofrades bars in Malaga

Malaga is a city where tradition is breathed in every corner, and the taverns are no exception. Between bars full of history and locals loaded with references to the Easter the cofrades taverns stand out for their mix of gastronomy, culture and passion. They are places where you can enjoy typical andalusian dishes surrounded by an environment that defines the essence of the city.

In this list we recommend our favorite cofrades taverns and bars Malaga to which we always take our friends when they come to visit the city. And if you spend several days in Malaga, don't hesitate to take a look at our article with the must-sees in Malaga or to the recommendations for eating in the Huelin area.

Taberna Cofrade Las Merchanas

If you love Easter and good food, Las Merchanas is an obligatory stop in Malaga. This unique corner immerses you in the world of the brotherhood from the first moment, with a decoration loaded with banners and details that pay tribute to the local sororities. In addition, in some areas there are even music of holy week. It is certainly one of the most curious places to visit in Malaga.

It is a place we usually go to when visitors come to our home because it is very picturesque although the food can be a bit fried. Some of our favorites with the pringá montaditos (or any of the others), the balls of brothers or the oxtail.

The average price per person is around 15-20€ so it is perfect for a tasty and cheap meal in the center of Malaga. It usually has queue at the door (they do not reserve by phone) but in the occasions that we have been there it goes fast. There are two Merchanas taverns in the center of Malaga and another one in the Perchel Sur area.

• Average price per person: 15-20 €
• Our favorite dish: Montaditos in all its versions
• Location.

Entre Varales Restaurant

This restaurant, located right in the center of Malaga, captures the essence of Holy Week in its decoration and with its traditional and cofrade atmosphere. The food is typical of andalusian tavern ideal to go with friends and share some rations and montaditos.

Like the previous one, we also go there when friends from other cities visit us because of its originality. Some of our recommendations are the eggplants with cane honey the sirloin steak with Pedro Ximénez or a good thread to share.

The average price is around 20 per person if you share food, being a good value for money to eat in a cofrade tavern in the center of Malaga.

• Average price per person: 20€
• Our favorite dish: Chicken Rosca
• Location.

Nerva Bar

If you are looking for a relaxed atmosphere where you can enjoy generous tapas and a touch of brotherhood, Nerva Bar is your place. This bar combines traditional gastronomy with an atmosphere full of nods to Easter and Spain.

We are going for a classic: the homemade flamenquín The steak was crispy on the outside and tasty on the inside, accompanied by homemade french fries. And, as we could not miss something to share, the patatas bravas with its homemade sauce.

The best thing is that it's a place for all budgets, with an average price of 15-20€ per person. In addition, the atmosphere is casual and authentic, perfect to go with friends, have a few beers and enjoy good portions. Although it is not a very big place, its charm lies in that closeness both in the treatment and in the space.

• Average price per person: 15-20 €
• Our favorite dish: Homemade Flamenquín
• Location.

Varo Tavern

If you are looking for a place that combines Malaga tradition with an authentic gastronomic offer, Varo Tavern is an obligatory stop in Malaga. Located in a central street, this tavern has been able to reinvent itself while maintaining the charm of the former haberdashery The decoration is reminiscent of the past and creates a cozy atmosphere.

The menu has rather cold dishes to nibble so do not expect a great elaborate cuisine, but all their products are km 0, directly from the producer. We have tasted their assortment of Malaga cheeses and something that never fails, its salami tartar which has a rather sweet touch, or its molletitos de pringá de puchero (small puchero molletitos) with arugula and mint sauce were another hit, with a traditional flavor and an innovative touch.

The average price per person ranges from 20-25 €. The atmosphere is intimate and nostalgic, ideal to enjoy a quiet evening as a couple or with friends. In addition, its wine list y local vermouths perfectly complements the culinary experience.

• Average price per person: 20-25 €
• Our favorite dish: Molletito de pringá.
• Location.

La Tranca

If you are looking for an authentic andalusian tavern in Malaga, Bar La Tranca is a must visit. Located on Carretería street, this place stands out for its traditional environment and its decoration full of album covers from the 70's and 80's that will transport you to another era. Although it is not a bar cofrade as such, its style and essence reminds us of the classic Andalusian taverns that we like so much.

Whenever we go there we always order several tapas. Some of our favorites are the homemade empanadas the montaditos or the ham croquettes They are super creamy and tasty. They also have a vermouth on tap very tasty to accompany.

The average price per person is quite affordable, at about 15 € This makes it an ideal option to enjoy good food on the cheap. However, keep in mind that is always quite full especially during peak hours. We recommend you to go a little late to secure a place and enjoy the atmosphere without being crowded.

• Average price per person: 15 €
• Our favorite dish: Montadito "la Tranca".
• Location.

If you want to read other articles ideal for your trip that complement The best cofrades bars in Malaga you can visit our posts about Malaga.